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Jean-Yves Chow

Senior Vice President, Food & Agri Sector Coverage Asia Pacific
Mizuho Bank, Ltd

JY leads the coverage of the Food, Beverage and Agri sector in Asia at Mizuho since 2015. With over 15 years’ experience in Agri financing, JY delivers strategic and financials solution to Mizuho clients across Asia Pacific. Prior to joining Mizuho, JY spent 7 years with Rabobank in Hong Kong originating, advising, and financing Food and Agri transactions across Asia for Asian Corporates, Multi-National Corporates, Government Authorities, and Financial Institutions.

JY established his sector proficiency first-hand by managing the Chinese supply chain of Neovia, a global animal nutrition group for five years. He has been a prominent and regular speaker on Bloomberg, Reuters and the Wall Street Journal.

JY has a Master of Food Science from ONIRIS, Nantes Atlantic College of Veterinary Medicine, Food Science and Engineering, France

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